Recipes Apple Strudel (Vegetarian, Dessert, Breakfast)

Number of Servings

8

Ingredients

• 1 cup applesauce (no sugar added)
• 1 apple, peeled, cored and thinly sliced
• 2 Tbsp. raisins
• 2 pkgs. sugar substitute
• Cinnamon and nutmeg to taste
• 1 (10-count) can low-fat biscuits
• 8 tsp. diet margarine

Instructions

Spray cookie sheet with non-stick spray and open dough onto sheet, pressing out to make crust. Combine first five ingredients. Spread apple mixture evenly onto dough. Roll up like a jelly roll. Spread 8 tsp. diet margarine on top and bake until golden brown (about 5 minutes). Let cool.

Nutrition Information

35 Calories; 2g Fat (47.7% calories from fat); trace Protein; 5g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 48mg Sodium.